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Meatless Chili Pasta Bake
Recipe by Christine Titus
  1. Preheat oven to 400 degrees.
  2. In a large pot, cook pasta according to package directions; drain. Return pasta to pot and add in the chili, salsa and corn. Mix well to combine.
  3. Transfer to a greased 13×9 baking dish and sprinkle with cheese.
  4. Bake, uncovered, for 25-30 minutes or until bubbly.
Recipe Notes

Adapted from Taste of Home